Archive for the Barry CB Martin Category

How To Grill the “Perfect” Steak

How To Grill the "Perfect" Steak

Is this phrase something you’d love to hear from your guests when they eat a steak at your house? “That’s better than a steakhouse dinner!” If you answered “yes” this article is for you. And let me assure you right outta the gate – it’s really pretty easy to become successful nearly every time you grill a steak when you master these simples steps.

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Grilled Pound Cake

Grilled Pound Cake

What about grilling that pound cake first? The sugar and butter caramelizes so beautifully and I and I can’t even begin to find a word to describe what that does to the flavor profile. Oh wait, yes I can

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A Valentines’ Day Classic – Surf and Turf

A Valentines' Day Classic - Surf and Turf

This surf and turf combo is sure to satisfy land and sea lovers alike. Try it out this Valentine’s Day; it will be love at first bite.

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Roast-Smoking a 5lb Chicken in the Grill-Top Infuser

Roast-Smoking a 5lb Chicken in the Grill-Top Infuser

I’m not a big fan of products that have but one useful application.  So when I received my new Grill-Top Infuser in the mail, the skeptic in me was kinda not excited to cook with it. THEN I started talking to a few of the fellas on […]

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Grilling Gulf Shrimp

Grilling Gulf Shrimp

One of the tastiest ways to prepare fresh or frozen gulf shrimp is on the grill. Some folks like to skewer shrimp, and that can be a great way to serve for appetizers at a party – while others (like me!) prefer to just toss the brined […]

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Camping or Tailgating – Cooking in The Big Easy

Camping or Tailgating - Cooking in The Big Easy

This summer I was the star of our camping trip. OK – to be honest the food prepared in The Big Easy Smoker, Roaster & Grill was the star…I just basked in the glow. OK – to be honest, I snoozed in the comfort of a hammock […]

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September 11, 2001

September 11, 2001

September 11, 2001

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Secrets of the Char-Broil All-Stars: Catherine Mayhew

Secrets of the Char-Broil All-Stars: Catherine Mayhew

Earlier this summer I spent some time with Catherine and was able to get to know the person, the cook and the writer. Allow me to share some of our conversation with you

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CB’s EZ Spiral Cut Hot Dogs

CB's EZ Spiral Cut Hot Dogs

A backyard cookout isn’t complete without grilled hot dogs to enjoy! Whether served as snacks during a long afternoon or prepared as the main course – a spiral cut hot dog will make it more fun!

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Pecan Smoked Beef Brisket

Pecan Smoked Beef Brisket

On the competition barbeque circuit brisket is considered one of the more difficult cuts of meat to prepare. For the backyard cook it can be a significant challenge

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Roasted Corn – the EZ way!

Roasted Corn - the EZ way!

If you’ve never tried roasting corn on you grill may I offer my sure-fired EZ method that will make tasty corn on the cob and is most likely the easiest way to prepare it – outside of having someone else do the work. Say – come to think of it – have someone else do this and it’s gonna be perfect!

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Blueberry Burgers!

Blueberry Burgers!

Threw some blueberries in with my Gourmet Burgers tonight. Best burger I had in a long time.

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“Phoenix” Chicken

"Phoenix" Chicken

The chicken was burnt to charred black all over! It wasn’t the fault of the grill – it was cooking as I had set it up to do. It wasn’t the fault of the chicken, it was exactly as I prepped it. It was my fault. gulp….What to do?

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Grill Roasted Bacon-Wrapped Corn-on-the-Cob

Grill Roasted Bacon-Wrapped Corn-on-the-Cob

I like bacon. A lot. I saw something about wrapping corn in bacon. For the first time this year, they had some decent looking corn on the cob at the store so I thought I would give it a try.

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Brining, Marinating & Browning

Brining, Marinating & Browning

Are you confused about the difference between marinating and brining? Why does browning add flavor?

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Did You Say “Pizza?”

Did You Say "Pizza?"

There are many different techniques for using your grill to heat or re-heat pizza. THIS post by Tinnmel on the Char-Broil LIVE Community Forums sparked my interest and I was very interested to learn more

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Outdoor Cooking Wisdom

Outdoor Cooking Wisdom

Visitors to the Char-Broil LIVE Community Forum can read every post on every topic on every board in every category. whew…that’s a lot of information about outdoor cooking!

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Secrets of the Char-Broil All-Stars: Chef Christo

Secrets of the Char-Broil All-Stars: Chef Christo

Chef Christo is a working chef in New York City who grew up in New Mexico on a farm. He learned to cook in the family kitchen and his sense of earthy flavors and textures can be traced to these origins.

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Yes! We Have Grilled Dole Banana Sundaes!

Yes! <em>We Have Grilled Dole Banana Sundaes!</em>

Folks love bananas in their cereal, yogurt and smoothies for breakfast, and as a lunchtime staple and afternoon snack. But what about bananas on the grill as a backyard BBQ alternative or as a healthier after-dinner treat?

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Grilled Bananas with Rum Sauce & Toffee Peanuts

Grilled Bananas with Rum Sauce & Toffee Peanuts

My buddy Tommy has been a member of the Char-Broil LIVE! Community Forums nearly since day 1. He’s member #10 and has been designated the Big Easy Guest Chef.  Tommy has prepared more and a wider variety of food in this line of cookers than – well […]

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